These Sweet Potato Pancakes are so fluffy, you’ll think you’re in a restaurant! And the sweet potato adds the perfect hint of extra sweet that you want for breakfast and come together in a blender in just 2 minutes!
120g sweet potato, cooked
1 cup oat
1 cup milk (I used oat)
1 tsp baking powder
Combine all ingredients with a blender.
Then pour 1-2 tablespoonof of batter onto a lightly greased pan.
As soon as the pancakes are cooked enough that you can get a pancake flipper underneath without breaking the pancakes, flip and cook an additional minute.
Top with fruits and your favourite toppings and serve.